I am strongly against exhibitions tastings—they are fast, crowded and are essentially against the whole premise of how we consume...
Tasted
Reinhard Löwenstein, who, together with his wife Cornelia Heymann-Löwenstein, works wonders in Mosel, looks strikingly familiar. How do I know this face? After a sip of the 2022 Röttgen Riesling, I recall—it’s Albert Einstein I’m thinking of.
A sit-down with André Barbosa to taste the experimental line of Fora da Série wines
It’s time to get amused. Again. The most planted variety of the Vinho Verde region, Loureiro, knows how to show...
Why is it always the same story with Italian white wines: they — with rare exceptions — are perceived as...
Call it manipulation or imagination — when you’re sat down in a beautiful Bolsa Palace’s Arab Hall in Porto center...
Carnuntum's red dichotomy is a fine wine dilemma, but, instead of choosing, take both!
These Tuscan wines are made outside the usual regional paradigm — it's from Arezzo, it's made by a famous winemaker and it's all experimental
Sipping blindly you’d think you tasted something like this before. Then you recall — it was on Etna and it...